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< Benromach 2005 Peat Smoke Blackadder A drop of Irish >
Benromach
Whisky: Benromach Peat Smoke 2004
Age: 7 years
Type: Single malt
   
Distilled: 2004
Bottled: 2013
Cask Type: First Fill Bourbon
Strength: 46%
   
Distillery: Benromach Distillery
Country: Scotland: Speyside
   
 
Date: 20-04-2013
Nose: Peat, a little sour, some peach.
Flavour: Peat, red fruit, sweet, vanilla, slightly bitter, hint of chocolate.
Body: Gentle oily, a little dry, granular.
Comments: One of the few non-Islay peated whiskies with a focus on quality and not just peat, and it shows.
Rating: ++++ ++++ ++++ ++++ ++++ ++++ ++++ +--- ---- ---- (7.25)
   
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