Douglas Laing Big Peat (batch 37) - Dennis' Whisky Pages

Nosing & Tasting > Blendedmalt

Douglas Laing

Date:	10-03-2013
Nose:	Peat, a little sour, sweet, spicy, slightly burned.
Flavour:	Dry peat, butter, charcoal, some nuts, white pepper, a little salty.
Body:	Slightly oily, round, gentle.
Comments:	There's just a little too much emphasis on the peat, though it's still easy to enjoy.
Rating: